We spent a couple of days in the walled medieval city of Carcassonne. Okay, I think I’ve narrowed it down to one:Ībout two years ago, I was traveling with two friends through the south of France. So while I sometimes have a problematic relationship with eating, I love meals, especially meals that are events. Long story, I can talk about that another time. Often for me eating isn’t a pleasure, it’s the thing I have to do to make sure I take in enough calories to keep functioning. I’m not much of a foodie - I’m one of those people that everyone hates, the skinny person who actually does forget to eat sometimes. Rather, I remember the location, the occasion, and the people I was with. But I do need to back up and explain something: for me, these meals are memorable not because of the food. What’s your most memorable meal?ĬV: I’ve had so many memorable meals I could talk about I hardly know which one to pick. That was pretty high up, and while the food was good, I doubt it makes either of our top ten lists. LMS: Carrie, the last meal we had together was at an altitude of about 10,000 feet. Let’s get on to the food portion of this blog post.

But Kitty fans are going to particularly overjoyed in 2011, because in addition to the ninth novel in the series mentioned above, August will see the publication of a short story collection, Kitty’s Greatest Hits. Steel, her new YA adventure novel came out back in March, and After the Golden Age, a superhero novel was released in a month later. If you’re a fan of these books, then you probably already know the newest and ninth of them, Kitty’s Big Trouble, is being released tomorrow! In fact, Carrie’s been having a busy year.

Today we have Carrie Vaughn famous the world over for her “Kitty series,” the ongoing saga of a latenight radio host who just happens to be a werewolf. Happy Monday! Time for another round of asking authors about their favorite meals? Why? Because the protagonist from my own fiction, the Amazing Conroy, is a foodie.

After the Golden Age by Carrie Vaughn